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"Everybody is wearing a face mask."

"Eating crawfish is not only about its spicy and hot flavor. When friends gather at sidewalk snack booths in summer, it becomes communal eating with a fun atmosphere," said Wang Hao, a frequent crawfish eater in Changsha, Hunan province.

"Few other countries have a transparency index for foundations such as China," he said.

"Farmers also make more money from those organic products."

"Developing a good understanding of the diseases and achieving early prevention and treatment are the most important things for the public," he said.